- No Flipping Required
- Made with 100% Real Potatoes
- No Artificial Flavors
Quick Cook Crinkle Cut Fries
McCain Quick Crinkle Fries are a go-to favorite for fast, crispy, and delicious snacking or sides. Their signature crinkle-cut ridges bake or air fry to golden perfection in minutes, delivering a satisfying crunch and classic potato flavor. Perfect for pairing with burgers, chicken, or sandwiches—or as the base for loaded fry creations—McCain Quick Crinkle Fries bring quick convenience without sacrificing taste or texture
Cooking Instructions
Oven
Preheat oven to 425°F.
Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan.
Bake for 10 to 13 minutes, no flipping of the product required.
Serve immediately.
Air Fryer
Preheat air fryer to 390°F.
Fill basket halfway with frozen fries.
Air fry for 6 - 8 minutes.
Slide basket out and shake halfway through to ensure even cooking.
Serve immediately.
- NOTE: COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE.
- COOK TO LIGHT GOLDEN COLOR.
- COOKING TIMES VARY DEPENDING ON APPLIANCE POWER.
- WATCH CAREFULLY DURING THE FINAL MINUTES OF PREPARATION.
- DO NOT OVERCOOK !
- PRODUCT MUST BE FULLY COOKED FOR FOOD SAFETY AND QUALITY.
- *IT IS RECOMMENDED WHEN USING THIS COOKING METHOD, TO USE NON-HYDROGENATED LIQUID COOKING OIL.
Nutritional Facts
| Amount per serving | ||
| Calories | 220 | |
| % Daily Value | ||
| Total Fat 11g | 14% | |
| Saturated 1g | 5% | |
| Trans 0g | ||
| Polyunsaturated 3g | ||
| Monounsaturated 7g | ||
| Cholesterol 0mg | 0% | |
| Sodium 460mg | 20% | |
| Carbohydrate 28g | 10% | |
| Fibre 2g | 7% | |
| Sugars 0g | ||
| Includes 0g Added Sugars | 0% | |
| Protein 2g | 4% | |
| Vitamin D 0.2mcg | 0% | |
| Calcium 10mg | 0% | |
| Iron 0.5mg | 2% | |
| Potassium 260mg | 6% | |
Ingredients
- Potatoes
- Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn)
- Corn Starch
- Rice Flour. Contains 2% or less of Dextrose
- Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate)
- Oleoresin Paprika (color)
- Potato Starch
- Rice Starch
- Salt
- Sodium Acid Pyrophosphate Added To Maintain Color
Recipe Ideas for Quick Crinkle Fries
4
20 mins
2
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Quick Cook Crinkle Fries FAQs
Are Quick Cook Crinkle Cut Fries better in an air fryer or oven?
Crinkle cut fries turn out extra crispy in both an oven and an air fryer, but the air fryer delivers faster results with a slightly crunchier texture. The air fryer’s circulating heat crisps up the ridges in just 6–8 minutes for an evenly distributed crunch, while oven baking takes 10-13 minutes but still creates a golden, satisfying bite.
What makes McCain Quick Cook Crinkle Fries different from regular fries?
McCain Quick Cook Crinkle Fries are designed to cook faster, especially in an air fryer, without losing flavor or texture. Their signature ridged shape helps them crisp evenly and hold dips & seasonings better than straight-cut fries. This unique fry shape combined with shorter cooking times make air fried crinkle cut fries a convenient option for weeknight meals, game-day spreads, and loaded fry recipes.
What meals pair best with crinkle cut fries?
McCain’s Quick Cook Crinkle Cut fries suit numerous meals as an ideal side for any time of day, occasion, and purpose. The best meal pairings for these fries highlight their unique texture and grip for holding dips and sauces, such as:
- Cheeseburgers or Sliders
- crinkle fries bring that crispy contrast to juicy, melty burgers
- Grilled Chicken Sandwiches
- served with a tangy slaw and Quick Cook Crinkle Fries for a balanced, satisfying meal
- BBQ Pulled Pork or Brisket
- crisp fries with smoky, saucy meats and pickled veggies
- Philly Cheesesteaks or Hoagies
- the fry’s sturdy ridges soak up extra sauce and juice from loaded sandwiches
- Steak & Crinkle Frites
- serve with a pan-seared steak and garlic butter drizzle