- No Flipping Required
- Made with 100% Real Potatoes
- No Artificial Flavors
Quick Crinkle Fries
Oven
Preheat oven to 425°F.
Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan.
Bake for 10 to 13 minutes, no flipping of the product required.
Serve immediately.
Air Fryer
Preheat air fryer to 390°F.
Fill basket halfway with frozen fries.
Air fry for 6 - 8 minutes.
Slide basket out and shake halfway through to ensure even cooking.
Serve immediately.
Note
- NOTE: COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE.
- COOK TO LIGHT GOLDEN COLOR.
- COOKING TIMES VARY DEPENDING ON APPLIANCE POWER.
- WATCH CAREFULLY DURING THE FINAL MINUTES OF PREPARATION.
- DO NOT OVERCOOK !
- PRODUCT MUST BE FULLY COOKED FOR FOOD SAFETY AND QUALITY.
- *IT IS RECOMMENDED WHEN USING THIS COOKING METHOD, TO USE NON-HYDROGENATED LIQUID COOKING OIL.
Nutrition Facts
About 7 servings per container
Serving Size
3 oz / about 28 pieces (85g)
| Amount per serving | ||
| Calories | 220 | |
| % Daily Value | ||
| Total Fat 11g | 14% | |
| Saturated 1g | 5% | |
| Trans 0g | ||
| Polyunsaturated 3g | ||
| Monounsaturated 7g | ||
| Cholesterol 0mg | 0% | |
| Sodium 460mg | 20% | |
| Carbohydrate 28g | 10% | |
| Fibre 2g | 7% | |
| Sugars 0g | ||
| Includes 0g Added Sugars | 0% | |
| Protein 2g | 4% | |
| Vitamin D 0.2mcg | 0% | |
| Calcium 10mg | 0% | |
| Iron 0.5mg | 2% | |
| Potassium 260mg | 6% | |
- Potatoes
- Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn)
- Corn Starch
- Rice Flour. Contains 2% or less of Dextrose
- Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate)
- Oleoresin Paprika (color)
- Potato Starch
- Rice Starch
- Salt
- Sodium Acid Pyrophosphate Added To Maintain Color
