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Craft Beer Battered Potatoes Thin Cut
  • No Artificial Colors and Flavors
  • Made with Real Potatoes
  • Made with Real American Pale Ale

Craft Beer Battered Potatoes Thin Cut

Crafted with American Pale Ale, these beer battered thin cut fries are the perfect treat to pass around for any occasion.

Oven

Oven

Preheat oven to 425°F.

Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan.

Bake for 10 - 12 minutes, flip product over and continue baking an additional 10 to 12 minutes.

Serve immediately.

Air Fryer

Air Fryer

Preheat air fryer to 360°F.

Fill basket halfway with frozen fries.

Air fry for 11 - 12 minutes.

Slide basket out and shake halfway through to ensure even cooking.

Serve immediately.

Note

  • COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE.
  • ALWAYS COOK TO LIGHT GOLDEN COLOR.
  • DO NOT OVERCOOK.
  • PRODUCT MUST BE FULLY COOKED FOR FOOD SAFETY AND QUALITY.
Nutrition Facts
About 7 servings per container
Serving Size 3 oz/ about 21 pieces (85g)
Amount per serving
Calories 150
% Daily Value
Total Fat 8g 10%
Saturated 1g 5%
Trans 0g
Polyunsaturated 3.5g
Monounsaturated 3g
Cholesterol 0mg 0%
Sodium 290mg 13%
Carbohydrate 20g 7%
Fibre 1g 4%
Sugars 1g
Includes 0g Added Sugars 0%
Protein 2g
Vitamin D 0mcg 0%
Calcium 10mg 0%
Iron 0.5mg 2%
Potassium 230mg 4%
  • Potatoes
  • Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn)
  • Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Contains 2% or less of Beer (Water, Malted Barley, Yeast, Salt, Hops)
  • Corn Starch
  • Corn Starch - Modified
  • Dextrin
  • Dextrose
  • Guar Gum
  • Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate)
  • Rice Flour
  • Salt
  • Sodium Acid Pyrophosphate Added To Maintain Color
  • Xanthan Gum

CONTAINS: Wheat