Skip to main content
20 ounce bag of McCain Quick Cook Tasti Taters with instructions for air frying seasoned shredded potatoes in 6 minutes
  • Made with 100% Real Potatoes
  • No Artificial Flavors

Quick Cook Tasti Taters

McCain's frozen tater tots offer a simple and easy way to find some at-home enjoyment in a classic & favorited potato platter. Air frying or oven baking accentuates their crusty outer shell and hot, soothing interior to make every bite of these small, finely grated chopped potatoes even more pleasurable. Share a bag of these frozen potatoes with family & friends to experience the enjoyment of McCain's modern, delectable version of tater tots.

Air Fryer

Air Fryer

Preheat air fryer to 360°F.

Arrange frozen product in a single layer in the bottom of the air fryer.

Air fry for 6 - 8 minutes.

Do not overcrowd the basket; pieces should lie flat on long edge for best results.

Serve immediately.

Oven

Oven

Half bag instructions: preheat oven to 425°F.

Spread frozen 340 grams product in a single layer on a dark, non-stick baking sheet or shallow baking pan.

Bake for 12 - 15 minutes.

Serve immediately.

Note
  • NOTE: COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE.
  • COOK TO LIGHT GOLDEN COLOR.
  • COOKING TIMES VARY DEPENDING ON APPLIANCE POWER.
  • WATCH CAREFULLY DURING THE FINAL MINUTES OF PREPARATION.
  • DO NOT OVERCOOK !
  • PRODUCT MUST BE FULLY COOKED FOR FOOD SAFETY AND QUALITY.
Nutrition Facts
About 7 servings per container
Serving Size 9 pieces (86g)
Amount per serving
Calories 140
% Daily Value
Total Fat 7g 9%
Saturated 0.5g 3%
Trans 0g
Polyunsaturated 2g
Monounsaturated 4g
Cholesterol 0mg 0%
Sodium 350mg 15%
Carbohydrate 19g 7%
Fibre 2g 7%
Sugars 1g
Includes 0g Added Sugars 0%
Protein 2g 3%
Vitamin D 0mcg 0%
Calcium 10mg 0%
Iron 0.4mg 2%
Potassium 260mg 6%
  • Potatoes
  • Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn)
  • Quinoa. Contains 2% or less of Dehydrated Onion
  • Dextrose
  • Rice Flour
  • Salt
  • Sodium Acid Pyrophosphate Added To Maintain Color
  • Yellow Corn Flour

Frozen Tater Tot FAQs

A:

Tater tots are small bits of cylindrical-shaped potatoes that are finely grated or chopped and then fried or baked until golden brown. Originally, these little treats were invented as a way to use up leftover potato scraps. Now, tater tots have become a common staple in bars & pubs, school lunches, and at-home meals while being paired with ketchup, cheese, or integrated into creative recipes like loaded tots.

A:

For the crispiest air-fried tater tots, preheat your air fryer to 360°F. Spread the tots in a single layer and cook for 6-8 minutes, shaking the basket halfway through for even crisping. If you like extra crunch, air fry for 1-2 more minutes. If you're looking for more flavor, toss in some seasoned salt, garlic powder, or parmesan right after cooking and enjoy golden perfection in no time. 

A:

1. Pre-Cook Seasoning: Toss with oil and spices (garlic, paprika, etc.) or parmesan. 

2. Post-Cook Seasoning: Salt, pepper, spice blends, or grated cheese.
 

3. Dips & Sauces: Ketchup, ranch, aioli, cheese sauce, hot sauce. 

4. Loaded Toppings: Bacon, cheese, sour cream, chili, herbs. 

5. Cooking Additions: Infused oils, bacon fat, caramelized onions.