- No Artificial Colors and Flavors
- Made with Real Potatoes
“Extra Crispy” Classic Fries
Turn a Monday meal into a special occasion with a French fry that’s extra crispy on the outside, soft and fluffy on the inside.
Oven
Preheat oven to 425°F.
Spread frozen fries in a single layer on a dark, non-stick baking sheet or shallow baking pan.
Bake for 10 minutes, flip product over and continue baking an additional 7 to 10 minutes.
Serve immediately.
Air Fryer
Preheat air fryer to 360°F.
Fill basket halfway with frozen fries.
Air fry for 12 - 13 minutes.
Slide basket out and shake halfway through to ensure even cooking.
Serve immediately.
Note
- COOK FROM FROZEN STATE USING RECOMMENDED TIME AND TEMPERATURE.
- ALWAYS COOK TO LIGHT GOLDEN COLOR.
- DO NOT OVERCOOK.
- PRODUCT MUST BE FULLY COOKED FOR FOOD SAFETY AND QUALITY.
Nutrition Facts
About 9 servings per container
Serving Size
3 oz / about 40 pieces (85g)
| Amount per serving | ||
| Calories | 120 | |
| % Daily Value | ||
| Total Fat 4.5g | 6% | |
| Saturated 0.5g | 3% | |
| Trans 0g | ||
| Polyunsaturated 2g | ||
| Monounsaturated 2g | ||
| Cholesterol 0mg | 0% | |
| Sodium 310mg | 14% | |
| Carbohydrate 20g | 7% | |
| Fibre 1g | 4% | |
| Sugars 1g | ||
| Includes 0g Added Sugars | 0% | |
| Protein 1g | 3% | |
| Vitamin D 0mcg | 0% | |
| Calcium 10mg | 0% | |
| Iron 0.3mg | 0% | |
| Potassium 250mg | 6% | |
- Potatoes
- Vegetable Oil (Contains One Or More Of The Following Oils: Canola, Soybean, Cottonseed, Sunflower, Corn)
- Corn Starch. Contains 2% or less of Dextrose
- Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate)
- Oleoresin Paprika (color)
- Potato Starch
- Rice Flour
- Rice Starch
- Salt
- Sodium Acid Pyrophosphate Added To Maintain Color
